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Yandina freeze dry factory to save food wastage
Date: June 1, 2016
Source: Sunshine Valley Gazette Newspaper – Article by: Richard Bruinsma
The colossal wastage of fresh produce in Australia could be a thing of the past thanks to a new freeze drying factory being built at Yandina. And the cutting edge expertise could eventually lead to technology exports and improved healthy food availability around the globe. “My philosophy is to attack the wastage,” Michael Buckley, of Freeze Dry Industries, who is behind the factory and has driven the innovation process, said. “If you’ve got a perishable food, and if we can transform it into a stable long-shelf-life product, we can add extensively to its value – we’ve then got a product that’s storable and transportable. “I want to be able to put this footprint anywhere in the world and lead a value-adding, zero-waste Australian manufacturing fightback”.